With over a century of excellence, CHOPIN products have helped pioneer new methods for analyzing grains, flours and their derivatives. These methods and products are recognized by many international standards, including ISO, EN, AFNOR, AACC and ICCa, and serve as industry references for compositional and functional analysis.

CHOPIN products help customers ensure that operational specifications, regulatory compliance and quality standards are met.

Many food products that you consume daily have been analyzed by the manufacturer and tested for quality using a CHOPIN product.