
Veratox® for Almond
Item No. 8440
- Accurate and easy-to-use
- Cost effective microwell format
- High specificity
Analyte | Almond, Tree Nuts |
Brand | Veratox® |
Limit of Detection | <1 ppm almond |
Package Dimensions | 10.00 IN x 8.00 IN x 2.50 IN |
Package Weight | 1.00 LB |
Platform | ELISA |
Quantity per Package | 38 tests |
Range of Quantitation | 2.50 ppm almond - 25.00 ppm almond |
Result Type | Quantitative |
Veratox for Almond Allergen is a sandwich enzyme-linked immunosorbent assay (S-ELISA). Almond residues are extracted from samples with a buffered salt solution (PBS) by shaking in a heated water bath, followed by centrifugation or filtration. Extracted almond residue is sampled and added to antibody-coated wells (capture antibody) where it binds to the antibody during an incubation. Any unbound almond residue is washed away and a second antibody (detector antibody), which is enzyme labeled, is added. The detector antibody binds to the already bound almond residue. After a second wash, the substrate is added. Color develops as a result of the presence of bound detector antibody. Red Stop reagent is added and the color of the resulting solution is observed. The test is read in a microwell reader to yield optical densities. The optical densities of the controls form a standard curve, and the sample optical densities are plotted against the curve to calculate the exact concentration of almond residue.
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